Wednesday, May 21, 2008

Jill's Black Bean Salsa from Bunko!!

15 oz can black beans (rinsed and drained)
1/2 cup corn, drained
1/2 cup red pepper, chopped fine
1/2 cup chopped cilantro
8 gr. onions, chopped
1/2 tsp cumin
1/4 tsp salt
3 T lime juice
2 T balsalmic vinegar

Mix and let chill then eat. Good with tortilla chips.

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